It’s time to ditch the caffeine for a refreshing morning smoothie. Unlike the crash that coffee brings, it won’t only give you an energy boost but is tasty and nutritious. I’m always in a hurry and want to grab a quick nourishing breakfast. This recipe I’m about to tell you about today is a meal replacement that you can blend up in no time. Also, it’s sweet and tasty, and will fuel your body with many nutrients.
Banana-Pom Smoothie Ingredients
2 cups plain nonfat yogurt, well chilled
2 cups pure pomegranate juice (fresh squeezed or bottled fresh), well chilled 2 large bananas, thickly sliced crosswise
Two tbsp flax seed oil
2 tbsp macadamia butter
In a blender, combine the chilled nonfat yogurt with the pomegranate juice. Add the sliced bananas and puree. Pour the smoothie into tall, chilled glasses and serve at once.
* Recipe and photo courtesy of Food & Wine and Crede Oils.
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